2018 Kathryn Kennedy Sauvignon Blanc   

Made with organic grapes, the 2018 Sauvignon Blanc from Kathryn Kennedy Winery comes with a fruity punch of lemon and grapefruit. With its well-balanced acidity and pleasing minerality, it’s a burst of refreshing white wine that will pair well with fried foods, shellfish and green salads. Lovely aromas of freshly cut grass, honeysuckle and a whiff of lime add lots of olfactory appeal.