90 points Robert Parker's Wine Advocate

"The 2000 Monte Bello Proprietary Red (75% Cabernet Sauvignon, 23% Merlot, and 2% Cabernet Franc) is a surprisingly forward example of a Ridge Monte Bello.

Dark garnet in color, this wine smells of high-toned black cherry.

The wine has a brilliant, intense garnet-red colour.

Dark ripe cherry with slight earthiness.

Vintage Notes From The Producer

93 points Wine Spectator

"Aromas and flavors of macerated cherry are shaded by toast and spice in this fleshy red.

94 Points: Wine Spectator

Rich and expressive, with cherry, strawberry and earth flavors and plenty of flesh to cover the solid structure.

L’Ermitage, Roederer Estate’s special Tête de Cuvée, is a sparkling wine made only in exceptional years from pre-selected, estate-grown grapes.

96+ Points: Robert Parker

Quella is the name for the wine from a 9-acre site located in the eastern hills overlooking the heart of the Napa Valley.

99 Points: James Suckling

St.

98 Points: Robert Parker

The 2014 Vecina displays a deep garnet-purple color and has a broody, baked blueberries, cassis and anise-laced nose with suggestions of garrigue, dusty earth and bay leaves.

93 Points: Robert Parker

Leading into the 2014 season, drought conditions worried growers throughout Napa Valley.

A classically-styled round, supple and sleek red blend – 2014 Caravan is the first vintage to highlight higher proportions of Merlot.

2014 Signature Merlot’s powerful stance is asserted on the palate – a tangle of wild red and blackfruits reveal a deeply satisfying and supple mouthfeel accented by an earthy core of graphite, mocha dust and cinnamon.

92 Points: Robert Parker

Winery Notes:  The larger than normal crop load served only to usher a slow and long ripening.

95 points Robert Parker's Wine Advocate

"Michel Rolland's enormous experience and obvious knowledge of great viticulture and winemaking has turned out a 300-case cuvee (14.

97 points Robert Parker's Wine Advocate

"A worthy successor to the profound 2013 and the fruit of the earliest harvest on record at this address, the 2014 Monte Bello is still quite youthfully expressive, wafting from the glass with an exuberant bouquet of minty dark berries, plums, black cherries, cigar box and a nicely integrated framing of new oak.

90 Points: Wine Spectator

Trinity Hill has been one of the wineries pioneering inland portions of Hawke's Bay for Pinot Noir production.

100 Points: Robert Parker

When I asked winemaker Olivier Berrouet about his greatest challenges in 2015, he replied, “Our biggest challenge is to avoid all the temptations you can have in the vineyard and in the cellar.

97 points Jeb Dunnuck

"Bottled just after I tasted it from barrel last year, the 2014 Soul of A Lion is a blend of 83% Cabernet Sauvignon, 14% Cabernet Franc and 3% Petit Verdot that spent 22 months in new French oak barrels.

91 Points: Wine Spectator

Darioush Signature Shiraz is crafted to coax the inherent complexity, structure, and age-worthiness from this versatile variety.

92 Points: Vinous

The 2015 harvest started off in mid-August (early) and was the last year of our five-year drought.

98 Points: Robert Parker

The 2015 Insignia is densely hued with rich dark fruit, cocoa powder and fragrant dried flower notes.

95+ Points: Robert Parker

La Jota's cooler temperatures, wetter climate, iron-volcanic soils, and forests filled with conifers make Howell Mountain one of Napa's most Bordeaux like appellations and a place where Cabernet based wines shine.

DOUBLE GOLD - Sunset International Wine Competition 2019 GOLD - San Francisco Chronicle Wine Competition 2020

Earthy and medium-bodied with bright notes of strawberry.

92 Points: Wine Enthusiast

Deep purple hue.

Treana Blanc is a stunning example of a new world Rhone blend with aromas and flavors of pineapple, dried apricot, peach and Clementine orange that combine with floral notes of honeysuckle and elder flower.

93pts Jeb Dunnuck 93pts Vinous

The flagship wine that started it all.

Valnero" by Annesanti is a Sangiovese produced with freedom and productive mastery by the winemaker Francesco.

92 Points: Wine Enthusiast

Deep shades of purple, and rich dark-red hues, signal that this is a quintessential Napa Valley Cabernet Sauvignon.

Our 2016 Napa Valley Merlot is a savory, bold and structured wine, with a firm foundation.

91 Points: Vinous

Vibrant and inviting, this wine captures the essence of Chardonnay grown on the cool, windswept Central Coast.

99 Points: Jeb Dunnuck

Just about as close to perfection as a wine can get, the 2016 Cabernet Sauvignon from winemaker Chris Carpenter comes mostly from mountain vineyards and is 89% Cabernet Sauvignon and 11% Merlot.

CONTRADE Negroamaro Puglia IGT: 100% Negroamaro, one of the most representative red grapes of Salento.

96+ Points: Robert Parker

The hallmark of Darioush Signature Cabernet Sauvignon is its seamlessness, the result of decades of meticulous vineyard management of our cooler climate, Southern Napa Valley sites.

99 Points: Robert Parker

Summoning incredible depth and density with its exquisite opaque color, 2016 Darius II bares its mountainous origins with lovely aromatics— crushed violets, Kirsch, crème de cassis and incense-laced black fruits.

Beautiful ruby red colour and notes of fresh red fruits and spice on the nose.

Comes primarily from vines located further behind the village from vineyards more suitable for sparkling wine.

97 Points: Wine Enthusiast

Forest floor, red berry, leather and pipe tobacco aromas are front and center.

Very deep dark royal purple color.

98 Points: Robert Parker

At the northeastern side of Napa Valley’s Vaca Range, the Howell Mountain appellation peaks at 2,500 feet.

92 Points: Wine Spectator

Violet ink in the glass, a nose of black plums, cassis, and cacao engage.

Here is a red wine to enjoy even in the warm summer months ahead.

2016 Bear Flat Merlot is brimming with plush aromas of bright cherry and complementary floral notes.

94 Points: Robert Parker

 Opens with sweet wild raspberry, orange pith, and rose petals that combine to fill the bowl with sweet resin, coastal moss, green tea, wet rock and candied orange.

92 Points: Vinous

Our Syrahs are grown in the cool climate of the Sonoma Coast which offers a style reminiscent of the Northern Rhone regions of Hermitage and Cornas:  aromas and flavors of smoked meat, white pepper, green olive and grapefruit, coupled with a silky texture and savory flavor.

Deep purple hue.

We were hunting for an image to complete our Tre Leoni package upgrade and this bold view of artist Jacqui Oakley’s oil on canvas painting kept stalking us.

Each year we create Seafarer as a blend of fruit from our coastal vineyards to create a truly harmonious wine that showcases why we make wine here on the coast.